Tool
Kitchen Conversion Tool
Convert volume (cups, tablespoons, millilitres), weight (grams, ounces — adjusted for ingredient density) and oven temperature (°C, °F, Gas Mark). Pick a category, enter a value, and the result updates instantly.
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How to Use This Tool
Choose a tab for the kind of conversion you need. Volume and oven-temperature conversions are exact — they're pure unit math. Weight conversions that involve cups depend on the ingredient, since flour, sugar and butter all pack differently into the same cup; pick the closest ingredient from the dropdown for an accurate result.
Quick Reference Table
This static table loads with the page, so you have a reference even before the tool above finishes loading.
| Common | Metric |
|---|---|
| 1 cup | 240 ml |
| 1 tablespoon | 15 ml |
| 1 teaspoon | 5 ml |
| 1 cup flour | 120 g |
| 1 cup sugar | 200 g |
| 1 cup butter | 227 g |
| 180°C oven | 350°F / Gas Mark 4 |